with Chef Barbara Sheridan
Date: Friday, December 11
Time: 2:00 P.M.
Fee: $5.00 per person payable upon registration at the Reference Desk (no refunds)
Restricted to SD#21 Residents until Friday November 27th then open to out-of-area residents as space permits
Sleigh rides, fur muffs and candles twinkling in windows – the holiday season in Dickens’ time was a Currier and Ives print come to life. Celebrate this lovely time of year just as Dickens and his contemporaries did, with an old-fashioned holiday tea presented by Chef Barbara Sheridan.
The menu is authentic - featuring traditional plum pudding cake, English trifle, holiday cheesecake bars and tea sandwiches. What a lovely way to celebrate the holiday with your friends! Please remember to bring your favorite teacup. Don’t delay space is limited!