Bryant Library
Internet Resources - Cooking
An extensive recipe database searchable by keyword. Incorporates Gourmet and Bon Appetit Magazines. Information and links to buy cooking equipment and videos on food preparation.
The
Cook's Thesaurus
"A
cooking encyclopedia that covers thousands
of ingredients and kitchen tools. Entries
include pictures, descriptions, synonyms,
pronunciations, and suggested substitutions."
CookingSchools.com
1,217 listings
of cooking and culinary schools, searchable
by country, state and/or
specialty. Career guidance,
financial aid information - everything
you need to know before pursuing an education
or career in the culinary field.
Shaw
Guides to Cooking Schools
"A guide to recreational cooking
and wine schools." Combine the thrill
of travel with the joy of cooking. Lots
of fun specialty courses held in famous
locations worldwide.
Food
and Nutrition Information Center
Sponsored by the Department of Nutrition
and Food Science at the University of
Maryland, this site provides information
to nutritionists, teachers, researchers
and consumers on food and nutrition. Also
search FNIC databases for "scientific
literature and research abstracts on dietary
supplements, vitamins, minerals, botanicals,
and food safety. "
The Bryant Library, 2 Paper Mill Road, Roslyn, NY 11576
Phone: 516-621-2240 Adm Fax: 516-621-2542 Ref Fax: 516-621-7211